Chef’s Table by a Michelin-Trained Chef

A few weeks ago, a guest walked in feeling a little homesick. By dessert, he wasn’t. Another said it felt like walking into her cousin’s house for a family dinner.

That’s genuinely what we’re going for. NJD is run by two best friends who’ve known each other over a decade, and we built this because we wanted a place that feels like home away from home, except the food is anything but ordinary.

Our kitchen is led by a Le Cordon Bleu Paris alumna and Michelin-trained chef, so the courses are an absolute banger, every time.

📅 Saturday, 12th September | 7:30 PM
📍 Koramangala (address shared once you’re booked)
🎟️ 8 seats

Don’t worry about allergies, we’ll check in with you personally before the day.

For more, find us on Instagram: @notjust.dinner